popular questions for tag "sasquatchbooks"

Eliminate Chaos is a user-friendly system for organizing each room of the house, including the kitchen and pantry, closet, garage, home office, and childrens' rooms. The author’s ten-step sys...

Nothing about pruning is obvious; in fact, most of it is downright counterintuitive, says expert Cass Turnbull. This second edition of her definitive illustrated guide adds 40 percent new material,...

What to read next is every book lover's greatest dilemma. Nancy Pearl comes to the rescue with this wide-ranging and fun guide to the best reading new and old. Pearl, who inspired legions of litter...

Lynda Barry had a bona fide hit with Cruddy, and her fans are now calling for her older comic strips, all out of print. This book answers the call as it delivers the life and times of Marlys Mullen...

Taking up where Emily Post and Miss Manners left off, Diane Mapes counsels the dating-distressed on today’s new rules of courtship. This smart, savvy etiquette guide addresses both nuts-and-b...

The MP3 and iPod revolution have changed forever how people listen to music, but choosing what to listen to next remains the dilemma of music lovers everywhere. As music director of KCRW in Santa M...

Macrina’s irresistible creations, from rustic potato bread to pear and cracked pepper bread to crisp, crackly baguettes, have made Seattle a culinary destination for fans of scrumptious baked...

For twenty years people have relied on these hundreds of recipes, instructions, and morsels of invaluable practical advice on all aspects of growing and preparing food. This definitive classic on...

For twenty years people have relied on these hundreds of recipes, instructions, and morsels of invaluable practical advice on all aspects of growing and preparing food. This definitive classic on...

Where does it all come from? From tennis shoes, gold doubloons, and rubber ducks to ambergris, seedpods, and dead whales, the ocean gives up many curious prizes. In Washed Up, author Skye Moody wa...

Written by local reviewers, Best Places guides let travelers in on the best a city or region has to offer. A listing in a Best Places guide is coveted. To get one star is an honor. To get four star...

What to read next is every book lover's greatest dilemma. Nancy Pearl comes to the rescue with this wide-ranging and fun guide to the best reading new and old. Pearl, who inspired legions of litter...

The cast-iron skillet is the original gourmet-cooking tool. This cookbook aims to show modern cooks how this inexpensive cast iron tool is the best pan in their kitchen. Fusing new and traditional ...

Nationally known chef Leslie Mackie opened Macrina in 1993 as an artisan bakery and lunch spot. News of this exciting eatery spread quickly through Seattle and beyond, making Macrina an American fa...

Planking — grilling atop a slab of wood — adds a lush, smoky flavor to foods with none of the labor-intensive mess of traditional pits and smokers. Though sales of planks are skyrocketi...

Attending to the cooking is one thing. But before a cook can set hand to ingredient, there's the shopping to account for. All too many Americans have forgotten how to shop for their food, how to se...

Today’s busy lifestyles make it impractical to plan the kind of multicourse feasts one might wish. An easy and exciting solution is the venerable dutch oven pot. In this follow-up to their su...

Eliminate Chaos is a user-friendly system for organizing each room of the house, including the kitchen and pantry, closet, garage, home office, and childrens' rooms. The author’s ten-step sys...

California cuisine--with its goat cheese, arugula, and free-range chickens--took the culinary world by storm in the 1980s and '90s, but as Jacqueline Higuera McMahan shows us, "Rancho cooking" may ...

The crafts scene is thriving as Gens X and Y embrace hobbies (rejected as too middlebrow by their baby boomer parents) in order to create something beautiful, functional, and unique. With its sleek...