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A Taste of Puerto Rico: Traditional and New Dishes from the Puerto Rican Community
added by wendi on November 23, 2006 7:58 PM
Buy this book
Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
added by tsu on November 27, 2006 6:22 PM
Puerto Rican cuisine, with its strong Spanish and African influences, holds a unique position in the world of Caribbean cooking. The food is spicy, hearty, healthy, sensuous, and adventurous. The 2...
Puerto Rico Borinquen Querida
added by casurf on November 7, 2006 3:55 AM
This is a photographic-essay "coffee-table" book about Puerto Rico. It covers, in photographs, paintings, maps, and text, Puerto Rico's history, flora, fauna, geography, and scenery, with a special...
Puerto Rico: Grand Cuisine of the Caribbean
added by faithfulone on November 27, 2006 8:57 AM
Throughout five centuries, Puerto Rico has developed an internationally renowned cuisine, which incorporates Caribbean ingredients and a long tradition of culinary culture. In this book, the profil...
When I Was Puerto Rican
added by papi on November 29, 2006 7:57 AM
Selling over 16,000 copies in hardcover, this triumphant coming-of-age memoir is now available in paperback editions in both English and Spanish. In the tradition of Black Ice, Santiago writes lyri...
