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Elizabeth David had it easy. All she had to do was eat her way through France and Italy and translate the essence of the encountered cuisines for a ravenous, literate, English-speaking public. Fusc...

In the face of supersizing and a fast-food nation, a growing community of organic farmers and food artisans are producing sustainable nourishment that is respectful to the land and rich in heritage...

Ravenous Sarah McLachlan fans will be happily sated by this sophisticated cookbook-cum-fan letter. With Plenty: A Collection of Sarah McLachlan's Favourite Recipes, the Canadian musician reveals th...

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There is a calmness to this book, and it comes from an assured knowledge rising out of the kind of scholarship that sets aside popular mythology in favor of the ways things actually are and have be...

Now vegan means vitality and vibrant taste!A simple definition—The vegan diet consists exclusively of foods from the vegetable kingdom and excludes all animal products—meat, poultry, fi...