popular questions for tag "inn"

More than 1,850 all-new recipes from six hundred country inns throughout the United States and Canada. Indexed.Buy this book

A Roadfood™ Cookbook For five years in a row, The Blue Willow Inn in Social Circle, Georgia, 40 minutes east of Atlanta, has been voted best small town restaurant in the South by the reade...

Buy this book

Patrick O'Connell, owner and chef of the award-winning Inn at Little Washington, defines a new way of American cooking — homegrown in the United States, approachable for the home cook, yet as ...

The best crowd-pleasing recipes from widely acclaimed country inns and bed and breakfasts in the United States are collected in this unique cookbook and travel guide. Includes over 500 inns...

Evoking classic gothic romances with her enthralling and sexy storytelling, the author of On Winding Hill Road and On the Edge of the Woods brings new heights of suspense to a tale of secret desire...

The Double Musky features a menu of steaks and seafood with emphasis on spices and seasonings containing a New Orleans accent. The Double Musky cookbook contains more than 250 recipes including the...

Jamaica Inn is a true classic. After the death of her mother, Mary Yellan travels to Jamaica Inn on the wild British moors to live with her Aunt Patience. The coachman warns her of the strange h...

This cookbook is the distillation of a life's work by a self-taught American chef who learned to cook by reading cookbooks and went on to become one of the world's most renowned chefs. O'Connell be...

In the early 1960s, a Massachusetts family suffers a polite awakening. Inquiring about summer openings at a Vermont inn, the Marxes receive a killingly civil response, which ends, "Our guests who f...

Containing more than 500 recipes in every imaginable category, The Blue Willow Inn Bible of Southern Cooking is a staple in kitchens of everyone who appreciates classic Southern cooking. It is a b...