popular questions for tag "flour"
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
added by literary on November 21, 2006 4:40 AM
The King Arthur company has produced flour and other baking ingredients of high reputation for over two centuries. Similarly trustworthy, and reflecting their years of kitchen experience, The King ...
The Flour Pot Cookie Book: Creating Edible Works of Art
added by localhost on November 4, 2006 4:52 PM
Why wait for the holidays to bake and decorate cookies? Let Margie and Abbey Greenberg show you how to make beautiful and easy cookies that are perfect for gifts year-round--plus, they taste great!...
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
added by ibook on November 22, 2006 4:38 AM
Hang on to your pie plate—King Arthur Flour Whole Grain Baking will change the way every baker thinks about whole grains.Forget what you know about whole grain baking. Instead, envision light,...
Dr. Gott's No Flour, No Sugar Diet
added by teacher on November 7, 2006 2:33 PM
Dr.Gott's No Flour, No Sugar is more than a diet book. It's a sensible guide for healthy eating that will help you achieve your desired weight as well as maintain this weight throughout your life. ...
Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving
added by bugger on October 30, 2006 9:18 AM
Everybody loves dessert, but nobody loves the calories. Perfect Light Desserts offers recipes for desserts rich enough to satisfy any sweet tooth -- but with sensible calorie counts. Master bake...
Cooking with Coconut Flour: A Delicious Low-Carb, Gluten-Free Alternative to Wheat
added by pauls on November 24, 2006 12:51 AM
Do you love breads, cakes, pies, cookies, and other wheat products but can't eat them because you are allergic to wheat or sensitive to gluten? Perhaps you avoid wheat because you are concerned abo...
The King Arthur Flour 200th Anniversary Cookbook/Dedicated to the Pure Joy of Baking
added by tacos on November 16, 2006 3:46 PM
This complete guide to the baking arts contains over 1500 recipes; in it, you'll learn how to make a wide variety of yeast breads, sweet breads, pastries, and desserts--and even pastas and sourdoug...
The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook
added by fabio on November 12, 2006 6:50 PM
Americans spend over $550 million annually on Oreos, some indication of our cookie infatuation. Meeting that passion head-on, The King Arthur Flour Cookie Companion offers 400-plus recipes for almo...
Home Baking: The Artful Mix of Flour and Traditions from Around the World
added by pauls on November 6, 2006 11:54 AM
In books including Seductions of Rice and the award-winning Hot, Sour, Salty, Sweet, authors Jeffrey Alford and Naomi Duguid offered a new kind of cookbook--part anthropological portrait, part reci...
Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving
added by pauls on November 25, 2006 8:07 AM
Everybody loves dessert, but nobody loves the calories. Perfect Light Desserts offers recipes for desserts rich enough to satisfy any sweet tooth -- but with sensible calorie counts. Master bake...
Baking with Julia: Sift, Knead, Flute, Flour, And Savor...
added by oden on October 31, 2006 8:32 PM
Television cooking shows are occasionally moderately entertaining to watch, but as sources for usable recipes and good cooking ideas, they are hit or miss at best. Cookbooks based on cooking shows ...
