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This book illustrates perfectly what authentic, original, regional American cooking is all about. This is food at its most appealing: simple, delicious fare that leaves lots of room for variations ...

Make mealtime easy and delicious with one-dish recipes from Betty Crocker! From a hearty casserole to a sizzling stir-fry, one-dish meals are the ultimate fix-it-and-forget-it solution for busy...

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Tried & true recipes that go from oven to table easily...moms everywhere love the ease of casseroles! In Best-Ever Casseroles, we've put together a selection of over 200 recipes that'll please ever...

You will find no canned soups in Maryana Vollstedt's The Big Book of Casseroles. You will find 250 ways to simplify your weekly meal planning. The properly deployed casserole is economical of both ...

Diane Phillips, celebrated cookbook author, culinary school instructor, and brand spokesperson, presents a pantry full of helpful, timesaving suggestions in The Soup Mix Gourmet. Packed with over 3...

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Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burg...

This book offers an incredible value to consumers—featuring more recipes than any key competitor.Simple-to-make family meals including tried-and-true classics and updated exciting new flavors....

Savor America's true comfort food—the casserole! This sumptuous collection of recipes brings together time-tested favorites and exciting new ideas that are sure to please family and friends. ...

What do you get when you mix Tater Tots, ground beef, and cream of mushroom soup? Tater Tot Hot Dish, of course! Retired Minneapolis Star Tribune Taste section editor—the delightful auntie ev...