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Clay cookery produces super results from a moist cooking environment, easily and with little added fat. Innovative recipes for meats, poultry, breads, soups, vegetables, side dishes and desserts a...

Our popular waffle book now includes recipes for the current rage, the pizzelle—that crisp, cookie-like cousin of the waffle. Make pizzelles on a waffle-type iron and serve them flat, rolled, stac...

Be the hippest person on the block with your collection of 50 martini recipes, ranging from the traditional to today’s favorites. Also, learn a little martini history and “mixology” as well as c...

Delectable fillings and sauces follow more than a dozen crepe recipes in The Best 50 Crepe Recipes. Includes complete instructions for preparing, cooking, storing and serving crepes.Buy this book

It’s easy to make pizza! You can make your own pizza with infinite variety, unsurpassed freshness, and great affordability. One meal of pizza can represent all of the basic food groups—and it can...

This perennial best-seller offers scores of recipes for cappuccinos, lattes, mochas and other espresso-based beverages. You’ll also find history and information on flavored syrups, toppings and ...

Margaritas are among today’s most fashionable cocktails. Use this book to learn the basics of a great-tasting margarita, blended or on the rocks, and how to choose a good tequila to make it with. ...

The first bread machine cookbook on the market offers more than 130 recipes for white, wholegrain, cheese, fruit, vegetable, herb and spice breads, sourdough loaves, rolls, croissants and breadstic...

The classic nitty gritty® Sandwich Maker cookbook has been extensively revised and updated for modern kitchens. The sandwich maker is a fast, handy and unpretentious appliance which is extremely v...

Easy-roll recipes, some traditional and many innovative, are easier to construct than you think. While you are rolling, learn a little about Japanese etiquette and phrases.Buy this book