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Enjoy classic cuisine, made simple and healthful by the chefs of Le Cordon Bleu, the most famous culinary institute in the world. This beautiful book teaches how to apply classic French cooking tec...

Here is the first English-language cookbook from the Parisian cooking school whose very name epitomizes excellence. Le Cordon Bleu at Home provides a solid understanding of the philosophy and skill...

A concise, colorful resource for both the novice cook and experienced chef This comprehensive, highly illustrated book is chock-full of enlightening and eye-opening culinary information, cov...

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